Distillery installs MX43 control panel paired with two CTX300
Modernising Safety in a Historic Distillery
G&J Distillers, the venerable gin producer since 1761, has taken a significant step in modernizing their safety protocols. They’ve installed an MX43 control panel with two CTX300 gas detectors to monitor ethanol leaks in their underground catchment tank. Consequently, this system swiftly shuts down the distillery’s power, halting pump and float operations if it detects a leak.
The Rise of Joanne Moore: From Lab Tech to Master Distiller
At the heart of G&J Distillers’ recent success is Joanne Moore, their Master Distiller since 2006. Moore’s journey in the gin world is as unique as the spirits she creates. Initially, she stumbled into distilling by chance, starting as a lab technician in 1996 after completing her biochemistry degree. Surprisingly, this “stop-gap” job would lead her to become one of the first female Master Distillers in the world.
“Mindful Innovation”: Moore’s Approach to Gin-Making
Moore’s approach to gin-making, which she calls “mindful innovation,” has breathed new life into the industry. As a result, she’s become the creative force behind popular brands like BLOOM Gin, Opihr Spiced Gin, and Thomas Dakin Small Batch Gin. Her talent hasn’t gone unnoticed – under her guidance, G&J Distillers has claimed the International Spirits Challenge Gin Producer of the Year title four times in five years.
Blending Science and Creativity
What sets Moore apart is her blend of scientific precision and creative flair. Notably, she developed the gin flavour wheel, now a staple tool in the industry. “There’s a gin for everyone,” Moore often says, reflecting her philosophy of creating gins that appeal to a wide range of palates.
A Day in the Life of a Master Distiller
Moore’s day-to-day life is as varied as the gins she produces. One day she might be at the distillery, tasting products and approving botanicals. The next, she could be out conducting a gin masterclass, sharing her passion and knowledge. Interestingly, her favourite way to enjoy gin depends on her mood, but she’s partial to a French 75 for BLOOM and a negroni for Thomas Dakin.
Continuing the Legacy
As G&J Distillers continues to innovate in both safety and gin production, Joanne Moore remains at the forefront, ensuring that this centuries-old distillery stays relevant in the modern gin renaissance. Ultimately, her journey from accidental distiller to gin maestro is a testament to the unexpected paths that passion can lead us down.
